Microgreen Super Salad

Ingredients: 1 bunch spring lettuce mix, a handful of sunflower microgreens, a handful of pea microgreens and/or fenugreek shoots, 1/2 pint cherry tomatoes, 1/2 cup walnuts (soaked and crumbled), 1/3 English cucumber, 1 red or yellow pepper (diced), 1 avocado (diced), 6-8 olives (pitted and diced -optional)
Dressing: 1 1/2 lemons (juiced), 2-3 Tbsp cold pressed olive oil (optional), 2 garlic cloves, minced, 1 Tbsp Italian herbs, salt and pepper (to taste)
Directions: Soak the walnuts for 6-8 hours before draining and crumbling. Combine all of the dressing ingredients in a small mixing bowl and stir well. Toss all of the ingredients together along with the dressing in a large salad bowl.